I know there are people who don’t like spicy food or are allergic to chili even. Not all Thai food is made spicy you just have to know which one to avoid. The very useful phrase to add to all your order is Mai Sai Prik, meaning without chili please. The word Mai Ped […]
~Hard-Boiled Egg Salad Recipe, Yum Khai Tom~
A Journey of a Thousand Miles Gelle, Sri Lanka The time machine has been playing tricks on me and preventing me from keeping you posted on where I have been and what I have been cooking since January. During part of that time I was traveling across the South China Sea and Andaman Sea […]
Thai Ingredients with a New Twist
Thai Twist As we approach the end of the year, I would like to take this occasion to wish you all a very happy holiday season with joy and cheers. I would like to give you a special list of recipes that will hopefully give you some insight and inspiration on how to cook […]