MONDAY - FRIDAY: 11:00AM - 2:00PM
YELLOW CURRY
Traditional yellow curry simmered with Indian spices, coconut milk, potato, onions, broccoli, and carrot
GREEN CURRY
Aromatic spicy and sweet perfectly seasoned with exotic spices served with steamed Jasmine rice
RED CURRY
Blend of hot, salty, sweet and sour flavors to get the taste buds tingling served with steam Jasmine rice
PUD BAI GAPROW
Basil stir-fry of onions, bell peppers, green beans, celery, carrots, & basil served with steamed Jasmine rice
FRIED RICE
White rice, egg, carrot, and onions
BASIL FRIED RICE
Rice, eggs, carrot, bell peppers, basil leaves, and onions
PAD KEE MEO
Wide rice noodle and assorted veggies stir-fried in savory sauce
PAD THAI
Rice noodles with egg, bean sprouts, green onion and special tamarind sauce. Serve with crush peanuts and lime wedge
PAD SE EW
Wide rice noodle stir-fry with cabbage, broccoli, and carrot
PAD WOO SEN
Bean thread silver noodle stir fried with white onions, carrots, celery, and green onions
YAKISOBA
Japanese wheat noodle pan fried with cabbage, celery, and carrots